I'd like to introduce some Japanese meals recipe on today's my blog!
-----------U TOO CAN BE A SUSHI CHEF-----------
- Cook the rice so that it is a little hard.(3C uncooked rice, 3C water,
1C=180ml). *Less water than ordinary rice. - Vinegar mix (4Tbsp vinegar, 2Tbsp sugar, 3/4tsp salt).
- While the rice is still hot, add vinegar mix. Stir rice well with a wooden scoop in a slicing motion, cooking the rice off by doing so. *Glossy rice.
- Spread nori(seaweed) on a bamboo rolling mat, then spread the sushi rice over it. Place filling in the center.
- Roll so that the front end of the nori will align evenly with the back end when touching.
- Slice the rolled norimaki with a knife. Wet the knife after each cut using a vinegar-moistened cloth.
*Chirashizushi*
- Mince carrots, lotus root, and shiitake mushrooms. Cook in 2/3C fish broth, 3Tbsp soy sauce, 1Tbsp mirin, 1Tbsp sake and 2Tbsp sugar, then drain .(1C=200ml).
- Mix ingredients, thinly cut boiled snow peas, and roasted sesame into the sushi rice and stir well.
- Put the sushi rice in a dish and arrange raw tuna, salmon, prawns and kinshi-tamago over the rice.
Hope you'd like them! Let's try!
PS/Thank u 4 all your comments!!!! appreciate it! Have a gd day!
6 comments:
Oh my Days - how incredible is that! A recipe for Sushi on the MB web site.
Hi Garfield-
Thank you for your recipe. I remember going to a fantastic Japanese restaurant in Vancouver,Canada. Located right in the heart, of Vancouver's 'Japan Town.'
I recall being somewhat nervous. They asked me to remove my shoes!
Hi Garfield,
It was a delight to see your recipies for Sushi.
It reminded me of the last time I ate Sushi, which was at a restaurant in Amsterdam, the Sushi itself I liked very much, but it was accompanied by a type of dip! (bright green in colour - the name I have forgotten - maybe you could tell me?)
But it was the hottest thing I have ever tasted, and not realising, I had a huge dollop, and it literally took my breath away, I was gasping, and had to quickly consume huge amounts of water!! Dx
top stuff garfield,
i'll have a go at that!
i do like sushi but i've only ever had it out of a packet from supermarkets! so i'm guessing i havn't really tasted the best that there is on offer.
purkul
x
like the recipes'. I'll for sure have to try them.
Thank u 4 ur coments everyone!!!!
glad u like my recipe! I'll put another japanese racipe later!
Also when u have sushi please be carefull Wasabi(green bit) cuz it's really hot! seriously! lol
so have fun ur cooking!
Garfield
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